Producer: Octavio Rafael Herrera Ordoñez
Region: Huehuetenango
Varietal: Caturra
Process: Washed Process
Altitude: 1,650 MASL
Flavor Notes: Red Apple / Plum / Clove
Mr. Octavio Rafael Herrera Ordoñez, known as 'Otto', worked in coffee for 25 years and is currently retired. The farms are currently under the administration and operation of the second and third generation of the Herrera Family with over 50 years of experience in growing coffee. The family has been pushing the quality of the coffee processing allowing their plants to bring forth their best qualities.
We work closely with Octavio and family, and buy a few different lots and varietal separations, and every year these lots show up for class: They're juicy, complex, and downright delicious. Some of these include Las Piedras, Los Cedros, and Caturra lot separations.
We also partner with Otto for our Coffee Blossom Honey project, importing the absolutely delicious honey from his farm. Check it out!
Enjoy $5 flat rate shipping on your whole order.
We still offer free local Redding area pickup.
Please note: We roast to order three times a week. Your order will ship as promptly as possible, with the freshest roast possible. You will receive a notification when your order has been shipped or is ready to be picked up locally (if you choose pickup as your shipping option). If you have any questions, please contact us at orders@theorycoffee.com.