Producer • APROCCURMA
Origin • Peru, Amazonas Region
Varietal • Caturra, Typica, Bourbon
Process • Fully washed and dried in the sun
Roast • Light
Flavor Notes
Cacao, Cashew, Marshmellow
Our decaf starts with a coffee from the Rodríguez de Mendoza, Amazonas region of Peru. These beans are decaffeinated using Royal’s Select Water Processing. Royal’s Select Water Processing is a chemical-free decaffeination method in which the green coffee is pre-soaked in water to extract the caffeine. The caffeine is separated from the water by being passed through charcoal filters. The result is a clean-tasting decaf cup of coffee. Say hello to drinking coffee in the evenings again!
Please note: We roast to order once a week. Your order will ship as promptly as possible, with the freshest roast possible. You will receive a notification when your order has been shipped or is ready to be picked up locally (if you choose pickup as your shipping option). If you have any questions, please contact us at hello@theorycollaborative.com.